Chao Shou
Wonton wrappers (about two packages)
Filling:
1 lb ground pork
1 egg, beaten
1 inch ginger
1/4 cup chicken stock
1 tbsp Shaoxing rice wine
1 tbsp sesame oil
1 tsp salt
1/4 tbsp pepper
Sauce:
2 tbsp chili oil
2 tbsp soy sauce
1 tbsp sugar
2 tbsp chicken stock
1 tsp ground Sichuan pepper
1 clove garlic, finely minced
2 green onions, finely sliced
Whee! Podcast is up and I’ve a new cohost!!! @katydidknits and I are the #craftygourmet lol http://www.kreyoli.com/craftstash/2013/05/ep-77-crafty-gourmet/
Oh yay, my lil pattern is getting some nice photos! http://www.ravelry.com/patterns/library/primavera-melange-cowl/
Episode 75 is up - lets go on a Roadtrip to #websyarn http://www.kreyoli.com/craftstash/2013/04/ep-75-roadtrip-to-webs/ #craftypodcasts
(Source: thinkingkillsthefeeling, via estherwoovintage)




